With the gradual implementation of the national energy saving initiatives, kitchen electric industry is also undergoing huge changes under the energy-saving baton. Energy saving is not only attached importance by the kitchen electric industry, the consumers awareness to buy energy-saving kitchen appliance package deals are also being strengthened. But now the kitchen electric products on the market have no energy-saving sign, which makes it very difficult for the consumers to judge.
Two concepts of efficient and universal effect
According to the introduction, efficient and universal effect is the two corresponding concepts; the focus of the products produced under the guidance of different philosophy is different. In the general efficiency era, manufacturers lay emphasis on single product performance, what Chinese range hood compares is whose wind is large and gas stove compares the firepower, disinfecting cabinet compares sterilization technology. In efficient times, they consider the issue from the point of view of the user experience, which should not only achieve excellence of product features, and also need to eliminate the side effects of one-sided zoom of function indicators, and continue to seek balance between product features and environment full effect. In other words, you cannot blindly pursue large firepower and wind large at the expense of high energy consumption.
Kitchen appliances should be concerned about a wide range of user experience
Li Bin, the expert who is responsible for the drafting of the new GB range hood, said that in the trend of environmental protection and energy saving, it requires that the kitchen appliances should be concerned about noise, smoke fumes effect and a wide range of experience when used by the users, converting energy-saving and noise reduction into the core of the product competitiveness. When the energy-saving products are launching in the industry, at the same time, consumers are changing in consumer awareness. Producers and consumers reach an agreement on the energy-saving, but the new problem emerges - It is understood that the development of the energy-saving stove industry is not mature, industry access threshold is low, the uneven quality of the product make the competitive landscape of the entire industry to be more disorderly. Consumers reflected that there is a lot of energy-saving stoves publicity concept on the market, which is confusing in technology, such as the direct injection suspension combustion technology, super solar terms stove, etc. but there is no logo for consumers to base which is energy saving.
The Energy saving is very necessary for kitchen appliances
Insiders pointed out that in fact the power of the kitchen appliances is large, the power of the induction cooker, electric kettle, microwave ovens,and other small appliances is more than one kilowatt or the hourly power consumption is the same as a 1.5 air conditioning, or even greater than the air conditioning power consumption, therefore, energy saving is very necessary for these appliances. But there is no uniform energy consumption sign for kitchen appliances, which brings trouble to the consumer's purchase, and is not conducive to the mutual competition of manufacturers on the energy-saving.
www.ouyi-kitchenappliance.com is a leading supplier specializing in household appliances, selling more than 2.8 million products to the global markets every year. OUYI products include range hood, gas stove, sterilizer, gas/electrical water heater, gas cooker with oven, gas heater, bath warmer and composite suspended ceiling sold both for OEM/ODM and under our esteemed OUYI brand.
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