Showing posts with label commercial electric oven. Show all posts
Showing posts with label commercial electric oven. Show all posts

Wednesday, February 27, 2013

Do You Use Electric Oven?

Using electric oven has become more and more common in modern society. It is no longer western kitchen appliances but global house appliances. What can a commercial electric oven do? How does it work?

Usage 1. Dry food As we all know, melon seeds, crackers and other food will get wet after being placed in the home for a period of time. That will not only affect the taste, but also seriously affect the food's storage time. Electric ovens can have these moist foods dried to what they were when we bought them, which are delicious and healthy. 2. Snack food processing - DIY Everyone loves delicious food, especially the children, particularly sensitive for snack. If there is a household electric oven at home, children can enjoy the delicious snacks by baking bread, baking cookies and other means. 3. Barbecue can be done at home As long as the spices are good enough, you can barbecue at home. You may eat what you want easily and cleanly. 4. Ferment dough and make chocolate foods. Put dough which needs to ferment in the electric oven, set the temperature to the lowest value, and fermented dough will be made as soon as possible. In the same way, you may make chocolate foods. Melt chocolate by the electric oven, and then you may use them wherever you need.

Working Principle

Electric oven is a heating appliance baking foods through the use of radiant heat sent by electric heating elements. With it we can make grilled chicken, roasted duck, baked breads, cakes and so on. According to the different needs of the bakery, electric oven's temperature can be adjusted in the range of 50 to 250 ° c. Electric oven mainly consists of oven box, heating element, thermolator, timer and capacity control switch. Its box mainly consists of shell, interlayer and liner. There are turned edge in the front and back of liner to cut off air inside the box; in outer box, there are insulated expanded perlite products, making temperature of the shell greatly reduced; at the same time, there is a spring structure installed under the door, making the door always holding down tight with the door frame, which provides sound tightness.

www.kitchenequipment8.com is a considerable large corporation specializing in hotel kitchen equipment, baking equipment and commercial kitchen oven in South China. Wellborn accumulates a great deal of experiences in production of restaurant kitchen equipment, including commercial refrigeration & freezing equipments, electric fryer, electric griddle, bain-marie, and roller hot dog warmer, etc.

This article is come from:http://www.chinahotelsupply.com.cn/index.php/do-you-use-electric-oven.htm

Wednesday, August 1, 2012

Basics of Kitchen Equipment

Kitchen Equipment Overall of Common Kitchen Equipment Kitchen equipment is a general term that refer to the equipments and tools that use in the kitchen and device for the cooking. In general, kitchen equipment is including cooking heating equipment, such as cooker accessories the stove: burning gas stove, steam ark, induction cooker, microwave oven or electric oven. The processing variety: flour-mixing machine, steamed bread machine, flour-pressing machine, vegetable slicer, pressing pressure juice machine, etc. Disinfection and cleaning instruments: clean bench, the stainless steel bowl platform, wash dish machine, sink or dishwasher, disinfect cupboard. Machines used for food raw materials, instruments and semi-finished products at low temperature storage equipment: flat shelves, rice noodles ark, refrigerator, ice tank, cold storage house, etc. The usually use kitchen auxiliary equipment including: ventilation equipment such as smoke exhaust system, smoke exhaust hood, duct, the wind counters, processing waste gas and water purifier, oil and smoke purifier, etc. Because of special hygiene requirements of the kitchen equipments, along with the social progress, in the near 20 years, kitchen equipment that need to contact with the raw material and food is made of stainless steel, so as to reach the hygiene and health requirements. And of course, the kitchen equipment supplier puts forward many new solutions for kitchen equipment manufacturing in order to meet the demands of customers.

Working Principle of Electric Oven
Nowadays, with the improvement of enjoyment for many people in many families, one of the necessary kitchen equipment is elcectric oven. Why? Because many people would like to bake some decilious food such bread, and other break roast by themselves, so they will buy a electric oven for bread baking when they have time, this is a new kind of lfe way for the spare time. But the commercial electric oven is more and more widely used in everday life. Since some people don't want to make bread by themselves, and they think that breads buy from outside is more delicious, it is just this psychological phenomenon that promote the development of commercial electric oven.

Electric oven is a kind of electric heating appliance that uses the radiant heat gives off by the electric heating element to bake goods. By using it we can make barbecued chicken, roast duck, baking bread, cake, etc. According to the different needs of baked goods, the commercial electric oven temperature can be generally in the scope of 50-250 ℃. With more and more high-end hotels built worldwide quickly in recent years, the development of hotel kitchen get great opportunity for development.