Disposable Tableware History and Industry Status

Development History of Disposable Tableware in China

In 1984, China produced the first wholesale bubble plastic cutlery, and it is used in the railway in China in 1986, since it causes greater damage to the environment, in 1995, a total ban on the use of disposable tableware in the railway station. In January 1999, the former State Economic and Trade Commission Decree of June, required elimination of disposable foam plastic tableware in the country before the end of 2000. In December 2005, the National Development and Reform Commission again include disposable foam tableware products out of class. From January 1, 2008, the State began to carry out the QS production license system for food products manufacturer of plastic packaging, containers, tools implement and disposable tableware wholesale quality has been greatly improved. In 2009, the national standard plastic disposable tableware general technical requirements "to further regulate the production and use of plastic disposable tableware" is issued.



Biodegradable Tableware Industry Status Quo

From the overall point of view, the green tableware trend is forward, which is great progress and closely related to disposable foam plastic dinnerware eliminated inseparable. From the investigation, disposable foam plastic dinnerware flood situation in most parts is curbed, some major foam plastic tableware manufacturers have discontinued nationwide, and public sale of disposable foam in major cities tableware market the plastic cutlery phenomenon has been greatly reduced. However, this development because of the green tableware varieties, yield and different geographical scope was unbalanced, and the varieties is mainly manifested in the different cups, lunch boxes, biodegradable paper plates wholesale product, the demand is uneven. Environmentally friendly drink cups have the greatest demand, and snack plates follows, supermarket trays total demand is the least, there is true that there are policy reasons, people living habit, and of course, there are price differences.

Regional Differences of Disposable Tableware

Seen from different regions, along the eastern coast, the number of disposable tableware is more sensitive to changes in reaction to alternative work, the number of central and western regions demand is relatively less, and manufacturers scattered out and alternative work intensity is relatively weak. In major cities, large and medium-sized restaurants, hotels alternative work is more responsible, and also basically is able to persevere, small restaurants and roadside fast food restaurant have no big difference, the majority of small and medium-sized cities are in general level. Some of this imbalance is due to historical reasons, some because of the level of economic development.

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Biodegradable Tableware ≠ Environmental Tableware

"True" and "Fake" Degradable Tableware Have a Problem

Recently, the industry sources said, according to the relevant association survey, nearly 80% of biodegradable material lunch boxes are faked in the market. The biodegradable tableware used in the food and beverage industry is not optimistic. Much tableware is labeled 'biodegradable' but they do not meet the requirements. Degradable raw materials, compared to ordinary tableware plastic, its price is much higher, generally 20% expensive than the ordinary ones. Increasingly prevalent in the environmental awareness of today, however, more and more businesses aimed at the consumer environmental psychology, take an ordinary plastic or the tableware even not up to or less than ordinary plastic tableware required pretending to be "biodegradable" identity. According to the International Food Packaging Association survey, nearly 80% of the biodegradable paper plates wholesale market are fakes. In addition to the "false degradation" in the prevalence of the industry, "true degradation" tableware also has some problems. The safety performance of the 'biodegradable' tableware is poor, when stored, it is easy to mold and decay; and further, in order to achieve degradation of purposes, and tableware tends to have more additives, which is easily dissolved into the oil or acidic foods.

Non-degradable Tableware is Recognized by GB

Precisely because the domestic biodegradable tableware is not yet mature, the recent national requirements implemented issued from December 1st "plastic disposable tableware general technical requirements" requires the biodegradable bowls wholesale cannot indiscriminately labeled the "biodegradable" words. The new standards have more stringent requirements for tableware can be labeled "biodegradable", such as biodegradation rate required achieve the 60% or above, biodegradable tableware with starch content shall not be less than 40%. Biodegradable tableware only indicates that it does not pollute the environment, and it is not tantamount to environmental tableware. In addition, in the new national standard, as for plastic disposable tableware heat water resistance, heat oil performance, leakage performance, load performance as well as microwave temperature performance and are made specific provisions, which is equivalent to an indirect recognition of non-degradable tableware legal status.

Recommended to Use Paper Lunch Boxes

Speaking of how truly be environmentally friendly and safe, experts suggest that consumers may try to use paper lunch boxes. Paper materials, from the point of view of the resources and environment, are renewable two perishable and recycling. In addition, if you use a plastic lunch box, it is best to use pure transparent plastic products. This is safer for consumers, and it can be heated with a microwave oven. Kind of plastic products waste recovery rate is also high. Of course, at the time of purchase, the consumer may not have too much choice, then the need to distinguish whether plastic tableware security. This can be judged from the " looking, smelling, tearing” several easy ways: to see the tableware overpack whether there is production enterprises information.

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